Accessibility help Skip to navigation Skip to content Skip to footer

FT Magazine: Special editions

From food and drink to science, design, travel and the future of humanity, our specials inform, delight and inspire

Milan design special 2023
The art of lighting, temporary regeneration in Italy’s business capital, buying and selling ’70s electronics. Plus the economics of high-end furniture
FT Magazine’s Italy food and drink special
Awesome antipasti, the truth about tiramisu, why Tennent’s lager is a super hit with Italian beer-drinkers, and more
Between worlds: a metaverse special
FT tech writers on where the life- and business-changing innovation will really happen. Supported by Accenture
Festive food and drink special 2022
Why tequila is finally being taken seriously; bigging up the Christmas buffet; putting on the perfect party; gifts you’ll want to keep; plus the best of the bubbles
Autumn Food & Drink special
The many pleasures of cooking with constraints: Fine dining at 35,000ft; the tao of tiny kitchens; cheap eats from top chefs; and a Honey & Co meal to please all your trickiest guests
London Design 2022
To mark 20 years of London Design Festival, we spotlight the ideas, trends and people set to shape the next 20 - from sustainability to Surrealism

More from this Series